Preparations & Procedures

Preservation of Game Meats and Fish

Food Safety Guidelines
Freezing Game Meats
Curing and Smoking Game
Drying or "Jerkying"
Corning Game
Canning Game
Making Sausage
Freezing, Pickling and Canning Fish
The Care of Game and Fish

"How To" Illustrated Procedures

Carving the Roast Goose or Duck
Breasting the Bird and Bringing the Bone
Boning the Duck for a Ballotine
Building the Terrine Maison
Forming the Noisettes of Salmon

Cooking with Planks

Julie Packard

The Case for Sustainable Seafood
by Julie Packard, Executive Director, The Monterey Bay Aquarium

Fish from the oceans were once viewed as an inexhaustible resource, able to fill nets and put food on our plates without limit for generations to come. But we’re rapidly proving the old adage wrong: In the face of human demands, there just aren’t enough fish in the sea. [more]

Venison Recipes Salmon Recipes Wild Fruit Recipes

Red Thread Fish Recall

Fri, 30 Jan 2015 08:24:25 -0600
Arcadia Trading Inc. of Brooklyn, N.Y. is recalling all packages of Red Thread Fish because they are uneviscerated. The product comes in a 7 oz. heat sealed plastic bag.

Can Eating Salads Help Me Lose Weight?
Mon, 26 Jan 2015 08:33:03 -0600
By Karen Collins, MS, RDN, CDN, FAND - Q: Iíve been having salad for lunch all month and havenít lost a pound. Whatís wrong?

A Winter Soup Treat
Mon, 26 Jan 2015 08:32:59 -0600
The fusion of sweet potatoes, chickpeas and cannellini beans makes for an unexpected winter treat.

Seafood Consumption Safety
Mon, 26 Jan 2015 08:32:42 -0600
Dear EarthTalk: What are some basic guidelines about seafood consumption, especially for women and in light of all the pollution threats to our oceans and waterways? Ė Betsy Draper, Boston, MA

Go Raw Organic Spicy Seed Recall
Fri, 23 Jan 2015 08:59:41 -0600
The Go Raw Organic Spicy Seed Mix was distributed nationwide and Canada through distributors, retailers and direct customers.


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